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SHEPHERD'S PIE WITH GROUND BEEF
30 Minutes Active, 30 Minute Bake
Grain Free, Gluten Free, Dairy Free
In this comforting Irish classic, an herbed stew made with grass-fed ground beef, kale, and tender root vegetables is covered with mashed potatoes and parsnips and baked to golden brown.
PANTRY:: Olive Oil, Beef or Chicken Broth