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WEDGE SALAD WITH BACON + BLUE CHEESE
$38.00
20-30 Minute Meal
Serves 4
Gluten Free, Grain Free, Low Carb
A throwback knife-and-fork salad with romaine hearts, crispy bacon, farmstead blue cheese, hard-boiled eggs, cherry tomatoes, and diced red onion, smothered in a creamy buttermilk dressing.
OPTIONAL:: Avocado
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MULTIPLE PRODUCERS
THAI SALMON CAKES WITH SLAW
30 Minute Meal
Serves 4
Grain Free, Gluten Free, Dairy Free, Low Carb
A Northwest take on a Thai restaurant favorite, these scallion-studded, pan-fried cakes are made with ground salmon, red curry, and fresh cilantro, and are served with a crunchy Thai slaw.
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MULTIPLE PRODUCERS
ROASTED BEET + LENTIL SALAD WITH GREENS
40 Minute Meal
Serves 4
Vegan, Gluten Free
Sweet roasted beets tossed together with hearty French green lentils, Swiss chard, and sunflower seeds, with a rich and tangy balsamic vinaigrette. Add some creamy chèvre cheese to round the out the salad.
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CHANA MASALA
20-30 Minute Meal
Serves 4
Vegan, Gluten Free
Tender chickpeas simmered in a warmly spiced tomato-based curry, served over steamed basmati rice with fresh chopped cilantro.