SURF BOX

Each Meal Serves 4, 

Loaded with delicious, locally sourced pescatarian and vegetarian meals, this box includes a meal plan with recipes to turn the season's best food into dinners you will love.

In this box, you’ll find minimal packaging and real food sourced from amazing local producers! Meals typically feed 4 people depending on appetites.

This week's meal lineup:

ROASTED POMEGRANATE SALMON
30 Minute Meal, 
Gluten Free, Dairy Free, Low Carb

Wild Alaskan coho salmon fillets marinated in a savory and flavorful mixture of pomegranate molasses, maple syrup, and orange, oven-roasted and served on a bed of braised fennel.

IN THE BOX:: Salmon, Pomegranate Marinade, Shallots, Fennel, Pomegranate, Italian Parsley
PANTRY:: Olive Oil, White Wine or Sherry
OPTIONAL:: Steamed Rice or Roasted Potatoes

CREAMY POLENTA WITH WINTER VEGETABLES
40 Minute Meal,
Vegan, Gluten-Free,

Creamy, warming vegan polenta topped with a hearty sauté of broccolini, shiitake mushrooms, Brussels sprouts, and herbs, topped with a fresh gremolata of parsley, garlic, and lemon.

IN THE BOX:: Polenta, White Beans, Brussels Sprouts, Oyster Mushrooms, Shallot, Garlic, Broccolini, Lemon, Parsley, Thyme
PANTRY:: Olive Oil, White Wine or Sherry

COCONUT BUTTER CAULIFLOWER BOWLS
30 Minute Meal, 
Vegan, Gluten Free, 

In this vegan iteration of the classic Indian-British dish Murgh Makhani - or Butter Chicken, lightly-spiced cauliflower florets are roasted to golden brown then briefly simmered in a creamy coconut + tomato curry, served over steamed basmati rice, and topped with fresh cilantro.

IN THE BOX:: Cauliflower, Coconut Milk, Basmati Rice, Tomato, Ginger, Garlic, Red Onion, Coconut Butter Cauliflower Spice Blend, Lemon, Cilantro
PANTRY:: Coconut Oil or Butter
OPTIONAL:: Naan, Plain Yogurt

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Each meal serves 4 people.
Not Customizable. To customize your box, choose Build Your Own Box.