SURF + TURF BOX
Regular price $149.00Each Meal Serves 4,
Loaded with delicious, locally sourced pescatarian, pasture-raised meat, and vegetarian meals, this box includes a meal plan with recipes to turn the season's best food into dinners you will love.
In our boxes, you’ll find minimal packaging and real food sourced from amazing local producers! Meals typically feed 4 people depending on appetites.
This week's meal line up:
SHEET PAN COD AND POTATOES WITH GARLIC + LEMON BUTTER
45 Minute Meal,
Gluten Free,
In a meal that is elegant yet surprisingly easy, wild Pacific cod is roasted until moist and flaky atop individual mounds of crispy, garlicky potatoes then topped with a garlic + lemon compound butter, served with roasted broccoli on the side.
IN THE BOX:: Pacific Cod, Garlic + Lemon Compound Butter, Yellow Potatoes, Garlic, Broccoli
PANTRY:: Olive Oil
Contains: Milk
TERIYAKI PORK CHOPS
30 Minute Meal,
Gluten Free, Dairy Free,
Sweet and savory, sticky, char-broiled teriyaki is hard to beat, and quick-cooking boneless pork chops take especially well to the treatment. We serve ours takeout- style, with steamed rice and a crisp green salad drizzled with a creamy, sweet Japanese-style sesame dressing.
IN THE BOX:: Boneless Pork Chops, Teriyaki Sauce, Creamy Japanese Sesame Dressing, Calrose Rice, Romaine Lettuce, Cucumber, Carrot
Contains: Soy, Egg
POTATO VINDALOO CURRY
45 Minute Meal,
Vegan, Gluten-Free,
Vindaloo, a style of curry from the Indian state of Goa, is characterized by its complex warm spice blends and judicious use of tangy tomatoes and vinegar and often contains seafood or pork. This vegan version features both sweet and yellow potatoes, simmered in a coconut milk-enriched sauce and served over steamed brown basmati rice.
IN THE BOX:: Yellow Potatoes, Sweet Potatoes, Diced Tomato, Coconut Milk, Garlic, Onion, Ginger, Cilantro, Potato Vindaloo Spice Blend, Mustard Seeds, Brown Basmati Rice
PANTRY:: High Heat Oil, Cider or Red Wine Vinegar
OPTIONAL:: Plain Vegan or Dairy Yogurt, Pepitas
4 Dinner Box Only::
TOFU BANH MI
30 Minute Meal,
Vegan,
In this vegan iteration of the Vietnamese street-food favorite, organic tofu is marinated with hoisin a sweet hoisin + 5-spice glaze and grilled, then stuffed into crisp toasted hoagie rolls with quick-pickled carrots and radishes, fresh herbs, and creamy vegan sambal mayo.
IN THE BOX:: Tofu, Hoagie Rolls, Hoisin Marinade, Vegan Sambal Mayo, Carrots, Watermelon Radish, Cilantro, Basil
PANTRY:: Rice Vinegar
OPTIONAL:: Sriracha Chili Sauce, Jalapeno
Contains: Wheat, Soy
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Each meal serves 4 people.
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