SHEPHERD'S PIE

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SHEPHERD'S PIE WITH GROUND BEEF
Serves 4, 
30 Minutes Active, 30 Minute Bake, 
Gluten Free, Dairy Free, 

In this comforting Irish classic, an herbed stew made with grass-fed ground beef, kale, and tender root vegetables is covered with mashed potatoes and parsnips and baked to bubbling, golden brown.

IN THE BOX:: Ground Beef, Potatoes, Parsnip, Onion, Carrot, Kale, Garlic, Thyme, Arrowroot, Leaf Lettuce
PANTRY:: Milk or Milk Substitute, Olive Oil, Beef or Chicken Broth
OPTIONAL:: Butter

VEGAN SHEPHERD'S PIE WITH LENTILS + MUSHROOMS
Serves 4, 
25 Minutes Active, 40 Minute Simmer, 20 Minute Bake, 
Vegan, Gluten Free, 

A vegan take on the classic shepherd's pie with a rich stew of lentils, mushrooms, carrots, and kale baked under a blanket of mashed potatoes, served with a light green salad on the side.

IN THE BOX:: Lentils, Onion, Russet Potato, Carrot, Shiitake + Oyster Mushrooms, Garlic, Kale, Lettuce, Thyme, Arrowroot
PANTRY:: Olive Oil or Butter, Milk or Milk Substitute, Salad Fixings
OPTIONAL:: Vegetable Stock