PANGEA FERMENTS KIMCHI

1 16oz Jar Kimchi, 

From Our Friends at Pangea Ferments: "Raw, organic and wild fermented, this Kimchi makes a great addition to any meal. In Korea, few meals are without a serving of kimchi. With a medium peppery heat, our vegan kimchi makes for a great addition to any wrap, rice bowl or noodle dish."

Ingredients: Napa Cabbage, Daikon Radish, Fuji Apple, Carrot, Korean Chili Pepper, Celtic Sea Salt, Garlic, Ginger Root, Green Onion