CLASSIC SUNDAY POT ROAST
Regular price $62.00/
Serves 6,
3 1/2 - 4 Hour Meal,
Gluten-Free, Dairy-Free,
PANTRY:: High Heat Oil, Beef or Chicken Broth, Dry Red Wine
Optional: Balsamic Vinegar, Cornstarch or Arrowroot
3 1/2 - 4 Hour Meal,
Gluten-Free, Dairy-Free,
It doesn’t get much simpler - or much more comforting and delicious - than this classic dish of fork-tender beef chuck braised for hours in a rich blend of red wine and broth, served in its own savory gravy with sweet carrots and creamy potatoes from our friends at Spring Time Farm.
IN THE BOX:: 2.5 lb Pure Country Beef Chuck Roast, Yellow Onion, Carrot, Spring Time Farm Yellow Potatoes, Garlic, Tomato Paste, Parsley, Boquet GarniPANTRY:: High Heat Oil, Beef or Chicken Broth, Dry Red Wine
Optional: Balsamic Vinegar, Cornstarch or Arrowroot