CREAMY POLENTA WITH WINTER VEGETABLES

Serves 4,
40 Minute Meal,
Vegan, Gluten-Free,

Creamy, warming vegan polenta topped with a hearty sauté of broccolini, shiitake mushrooms, Brussels sprouts, and herbs, topped with a fresh gremolata of parsley, garlic, and lemon.

IN THE BOX:: Polenta, White Beans, Brussels Sprouts, Oyster Mushrooms, Shallot, Garlic, Broccolini, Lemon, Parsley, Thyme
PANTRY:: Olive Oil, White Wine or Sherry