VIETNAMESE-STYLE SALMON BOWLS

Serves 4,
30 Minute Meal,
Gluten-Free, Dairy-Free, Low Carb, 

Wild Pacific salmon fillets, lacquered in a sweet and citrusy marinade and broiled, served over shredded cabbage slaw with quick-pickled vegetables, fresh herbs, and lemongrass mayo.

IN THE BOX:: Salmon, Red + Green Cabbage, Carrots, Daikon Radish, Cucumber, Cilantro, Basil, Salmon Banh Mi Marinade, Lemongrass
PANTRY:: Vinegar + Sugar for Pickling, Mayonnaise
OPTIONAL:: Sriracha Hot Sauce

Contains: Soy, Seafood (Salmon, Fish Sauce)